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BOOK A TABLE
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Order Online for a 10% Discount

Sun & Sand Lounge offer a takeaway and delivery service.

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Special selection

VEGETARIAN STARTERS

VEGETABLE SAMOSA

3pc – Triangle shaped pastry filled with spicy vegetables, then deep fried

MINI SPRING ROLLS

Deep fried filo pastry wrapped in cabbage, carrots, onions, bean sprout and soya sauce lightly spiced

CHILLI CHIPS

Potato chips marinated in a special blend of sauces and spices

JALAPENOS

Juicy jalapenos filled with cream cheese in batter and deep fried

MOGO CHIPS

Plain fried wedges of cassava

GARLIC MOGO

Cassava chips tossed with garlic, in our chef’s own special recipe

MASALA MOGO

Cassava tossed in our special spicy sauce

CRISPY BHAJIA

Sliced potatoes, coated in gram flour, deep fried and served with our chilli sauce

ONION BHAJIA

Cassava chips tossed with garlic, in our chef’s own special recipe

MARI ALOO

Boiled and fried baby potatoes tossed in crushed black pepper, ginger, coriander, spring onions and soy sauce

PANEER TIKKA SHASHLIK

Indian cottage cheese marinated in a special blend of spices and cooked in the clay oven

CHILLI PANEER

Indian cheese cubes tossed in a spicy soy sauce made with garlic, peppers and chillies, garnished with spring onions

TANDOORI MUSHROOMS

Fresh mushrooms, ginger, garlic, black pepper and chillies marinated in a yoghurt sauce, cooked in the clay oven

CHILLI GARLIC MUSHROOMS

Deep fried button mushrooms battered in corn flour and tossed in a spicy soy sauce made with garlic, peppers and chillies, garnished with spring onions

CHILLI GARLIC BABY CORN

Deep fried baby corn tossed in a spicy soy sauce made with garlic, peppers and chillies, garnished with spring onions

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MEAT STARTERS

LAMB SAMOSA

3pc – Minced lamb seasoned with herbs and spices, wrapped in pastry and deep fried

MIXED TANDOORI GRILL

2pc lamb chops, 2pc seekh kebab, 2pc tandoori chicken, 3pc chicken tikka and 3pc tandoori chicken wings marinated in tandoori spice, grilled in the tandoor and served on a bed of onions

CHILLI WINGS

5pc – Deep fried chicken wings marinated in cornflower, red chilli powder and lemon juice

TANDOORI CHICKEN

1 breast and 1 leg of chicken marinated in our chef’s special herbs and spices and cooked in the clay oven

SEEKH KEBAB

4pc – Minced lamb, green chillies, garlic, ginger, herbs and spices, cooked in the clay oven and served on a bed of onions

LAMB CHOPS

5pc – Lamb chops marinated in herbs and spices and cooked in the clay oven

CHICKEN TIKKA

12pc – Diced chicken marinated in our special tandoori herbs and spices and cooked in the clay oven

TANDOORI CHICKEN WINGS

5pc – Chicken wings marinated with special herbs and spices and cooked in the clay oven

CHILLI CHICKEN

5pc – Chicken niblets on the bone cooked in ginger, garlic, chillies, ground black pepper and soya sauce

CHICKEN SHASHLIK

6pc – Skewered chicken pieces marinated in a special blend of spices, tomatoes and peppers, cooked in the clay oven

JEERA CHICKEN

5pc – Chicken niblets on the bone cooked in cumin, spring onions, lemon juice, butter and soya sauce

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FISH STARTERS

FISH TIKKA

6pc – Salmon fish marinated in tandoori spices and cooked in the clay oven

CHILLI FISH

6pc – Tilapia fish and corn flour deep fried in our special spicy soy sauce and served with green and red peppers

HYDERABADI FISH

2 strips of tilapia fish, lightly seasoned with salt, garlic, chilli, lemon juice and butter and cooked in the clay oven

CHILLI PRAWNS

6pc – Battered prawns tossed in a spicy chilli sauce with a dash of lemon juice and soya sauce

GARLIC PRAWNS

6pc – Battered prawns tossed in garlic with a dash of lemon juice, spring onion and coriander

TANDOORI PRAWNS

4pc – King prawns marinated in special tandoori herbs and spices, cooked in the clay oven

CHILLI GARLIC TIGER PRAWNS

8pc – Battered tiger prawns tossed in garlic, chillies and the chef’s special sauce, with a dash of lemon juice

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VEGETARIAN CURRIES

BOMBAY ALOO

Boiled potato cubes cooked in herbs and spices

CHANA MASALA

Chick peas cooked in traditional spices

TADKA DAAL

A combination of three lentils tempered with crushed garlic, cumin, ginger and chillies

DAAL MAKHANI

A classic Punjabi dish. black lentils cooked with cream, tomatoes, ginger, garlic, herbs and spices

TAWA MIXED VEGETABLES

Mixed vegetable cooked with herbs and spices on tawa

BHINDI BHAJI (DRY DISH)

Okra cooked in herbs and spices

ORRO

Aubergine mince cooked in a special aromatic thick sauce

METHI CORN

Corn kernels cooked in a tomato, cream and butter sauce with onions, chillies and fenugreek leaves

SAAG CURRY

Chopped spinach cooked in tomato, cream and butter sauce

PANEER MAKHNI

CONTAINS NUTS. Indian cottage cheese marinated in herbs and spices and served in a special sweet and sour tomato and butter sauce

PANEER TIKKA MASALA

CONTAINS NUTS. Indian cottage cheese marinated in special herbs and spices, cooked in the tandoor, served in a creamy tomato, onion and capsicum sauce

MUTTER PANEER

CONTAINS NUTS. Peas cooked with Indian cottage cheese cubes in gravy of tomato, onion, garlic herbs and spices with cream and touch of coconut powder and butter

KARAHI PANEER

Indian cottage cheese cooked in a spicy sauce mixed with peppers, onions and green chillies

MOCK "NOT-LAMB" KHEEMA

Soya “Quorn” mince cooked in a special sauce of tomato, ginger and garlic

MOCK "NOT-CHICKEN" KARAHI

Soya “Quorn” pieces cooked in a spicy sauce mixed with peppers, onions and green chillies

EGG CURRY

Boiled egg cooked in gravy with herbs and spices

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CHICKEN CURRIES

SAAG CHICKEN

Boneless chicken cooked in a tomato, cream and butter sauce with spinach, onions, garlic and ginger

CHICKEN MASALA

Chicken pieces cooked with ginger, garlic, chillies, herbs, spices, onions and tomatoes

CHICKEN JALFREZI

Chicken pieces cooked in a spicy sauce with green chillies, peppers herbs and spices

CHICKEN TIKKA MASALA

CONTAINS NUTS. Boneless chicken cooked in the clay oven and simmered in a mildly spiced tomato sauce with a touch of cream

CHICKEN TIKKA JALFREZI

Diced chicken cooked in the clay oven and mixed in a spicy sauce with green chillies, peppers, herbs and spices

CHICKEN KORMA

CONTAINS NUTS. Boneless chicken cooked with nuts, cream, and mild spices

METHI CHICKEN

Boneless pieces of chicken cooked with freshly chopped fenugreek leaves, a touch of creamed butter, spices and herbs

KARAHI CHICKEN

Diced chicken pieces cooked in spices, herbs, tomatoes, onion and capsicums

TAWA CHICKEN

Diced chicken cooked in spices, herbs, tomatoes and capsicums served on tawa pan

BUTTER CHICKEN

Boneless chicken cooked in the clay oven and simmered with tomatoes, cream and butter

TAWA BOMBAY MIX

Mixed pieces of tender lamb, seekh kebab and chicken tikka, pan fried in ginger, garlic and then cooked with fresh coriander, served with green and red peppers in a thick sauce, served on tawa pan

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LAMB CURRIES

LAMB MASALA

Boneless lamb simmered gently in a spicy sauce

LAMB ROGAN JOSH

Tender spring lamb cooked with onions, tomatoes, coriander, herbs and spices

KARAHI LAMB

Succulent spring lamb cubes cooked in a traditional karahi with green peppers, onions and chillies

SAAG LAMB

Boneless lamb cooked in a tomato, cream and butter sauce with spinach, onions, garlic and ginger

LAMB KEEMA

Minced lamb meat cooked in our special sauce

LAMB RARA

Marinated minced and lamb pieces served in a special spicy sauce

TAWA LAMB

Boneless lamb cooked in spice, herbs, tomatoes and capsicums served on tawa pan

LAMB JALFREZI

Lamb pieces cooked with green chillies, peppers herbs and spices

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FISH CURRIES

FISH MASALA

Tilapia fish chunks simmered gently in a spicy flavoursome sauce

KING PRAWNS MASALA

King prawns cooked in ginger, chillies, herbs and spices in an onion and tomato sauce

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BIRYANI

VEGETABLE BIRYANI

Spicy vegetables, herbs and spices cooked in a tasteful dish of rice. Served with cucumber raita

CHICKEN BIRYANI

Spicy chicken, herbs and spices cooked in a tasteful dish of rice. Served with cucumber raita

LAMB BIRYANI

Spicy lamb, herbs and spices cooked in a tasteful dish of rice. Served with cucumber raita

CHICKEN TIKKA BIRYANI

Spicy chicken from the tandoor, mixed with herbs and spices and cooked in a tasteful dish of rice. Served with cucumber raita

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WRAPS

PANEER TIKKA WRAP

Indian cottage cheese marinated in a special blend of spices and cooked in the clay oven, wrapped in naan bread with a mix of salad, mint and red sauces

CHICKEN TIKKA WRAP

Diced chicken marinated in our special tandoori herbs and spices and cooked in the clay oven, wrapped in naan bread with a mix of salad, mint and red sauces

KEBAB ROLL

Minced lamb kebabs filled with onions, green chillies, garlic, ginger, herbs and spices and cooked in the clay oven, wrapped in naan bread with a mix of salad, mint and red sauces

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NAAN

TANDOORI ROTI

Traditional unleavened flatbread made from wheat flour and baked in the tandoor oven

PLAIN NAAN

Traditional leavened flatbread made from white flour and baked in the tandoor oven

CHILLI NAAN

Traditional leavened flatbread made from white flour and baked in the tandoor oven, topped with chillies

GARLIC NAAN

Traditional leavened flatbread made from white flour and baked in the tandoor oven, topped with garlic

CHILLI GARLIC NAAN

Traditional leavened flatbread made from white flour and baked in the tandoor oven, topped with chillies and garlic

PESHWARI NAAN

CONTAINS NUTS. Traditional leavened flatbread made from white flour and baked in the tandoor oven, flavoured with almond, coconut and mango

PARATHA

Traditional leavened flatbread made from wheat flour and baked in the tandoor oven

KHEEMA NAAN

Traditional leavened flatbread made from white flour and baked in the tandoor oven, stuffed with lamb kheema

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RICE

STEAMED RICE
JEERA (CUMIN) RICE
PILAU RICE
MUTTER (PEAS) RICE
MUSHROOM RICE
EGG FRIED RICE
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SALAD

MIXED SALAD

Cucumber, carrot, onion, lettuce and tomato

KACHUMBER

Finely chopped cucumber, cabbage, tomato and onion salad

ONION SALAD

Onion, green chillies and lemon wedges

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SIDE DISHES

FRIED PAPADAM
ROASTED PAPADAM
MASALA PAPADAM
CRISPY BOMBAY MIX
PLAIN YOGHURT
CUCUMBER RAITA
FRENCH FRIES
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      Opening Hours:
      Monday to Friday
      5pm to 11pm
      Saturday
      3pm to 11pm
      Sunday
      3pm to 10:30pm